Menu
SNACKS
THUNDER OAK CHEESE CURDS — 16
Thunder Oak gouda, Sleeping Giant beer batter. Served with honey heartbeat aioli.
DEEP FRIED PICKLE CHIPS — 15
Garlic dill pickles. Served with mango chipotle aioli.
MOZZA STICKS — 16
Asiago cheese & panko breading. Served with marinara.
NACHOS — 23
Vegan cheese (V) | +3
Tomatoes, jalapeños, roasted corn, black beans, green onions, salsa, sour cream.
Chicken or beef | +4
Vegan cheese (V) | +3
HOT SPINACH ARTICHOKE DIP — 20
Caramelized onions, garlic, Monterey Jack. Served with grilled pita.
POUTINE — 15
Fries, Thunder Oak gouda, gravy, mozzarella.
CHICKEN WINGS — 18
Breaded and unbreaded available
Tennessee BBQ, spicy buffalo, Cajun, honey garlic, salt & pepper, garlic Parmesan, mild, medium, hot, sweet chili lime, lemon pepper.
Additional pound | 15
Breaded and unbreaded available
QUESADILLA — 18
Chicken, pork or beef, peppers, onions, 3-cheese blend, sour cream & salsa.
Vegan cheese (V) | +3
SPICY BUFFALO CHICKEN POUTINE — 22
Breaded chicken, Thunder Oak cheese curds, green onion, peppercorn gravy, housemade buffalo sauce & ranch.
Fried cauliflower (V) | 21
FOUNDRY CLASSICS
CHICKEN CAESAR SALAD — 23
Grilled or breaded chicken breast, croutons, Grana Padano cheese, grilled lemon.
STEAK, FIG & GOAT CHEESE SALAD — 26
5 oz sirloin, roasted red peppers, tomato, cucumber, pangrattato, herb-crusted goat cheese, balsamic fig vinaigrette.
SLEEPING GIANT FISH N’ CHIPS — 21
2-piece 360 beer-battered haddock. Served with tartar sauce and a grilled lemon.
BUFFALO CHICKEN CAESAR WRAP — 23
Breaded chicken, house bacon, romaine, Caesar dressing, buffalo sauce, flour tortilla.
Fried breaded cauliflower (V)
BUTTERMILK FRIED CHICKEN TENDERS — 22
Breaded chicken served with housemade dijonnaise sauce and a side of your choice.
NOODLE BOWL — 22
Shrimp | +2
House ramen noodles, peppers, carrot, red onion, bok choy, napa cabbage, spring roll crisps, Thai sake sauce.
Chicken | Tofu (V)
Shrimp | +2
THE ORIGINAL FOUNDRY BURGER — 20
House bacon, old cheddar, lettuce, tomato, pickle, red onion, roasted garlic aioli, onion chutney, housemade Kaiser bun.
Additional patty | +3
BUTTERMILK CHICKEN BURGER — 20
Fried buttermilk chicken, Swiss, lettuce, tomato, pickle, hot honey, roasted garlic aioli, housemade Kaiser bun.
Regular | Spicy Buffalo.
CHORIZO MAC N’ CHEESE — 21
Housemade noodle, cheesy béchamel, chorizo, herb crumble.
PIZZA AND PANZEROTTIS
Order as pizza (22), panzerotti (22), or stuffed crust pizza (24).
Pepperoni & Cheese | pepperoni, cheese
Margherita | bocconcini, basil, balsamic drizzle
Canadian | ham, bacon, mushrooms
Hawaiian | ham, pineapple, banana peppers
Vegetarian | peppers, mushrooms, onions
Dill Pickle | garlic dill pickles, spinach, artichoke, cream cheese, heartbeat hot sauce
Scarcecllo | prosciutto, spinach, roasted garlic, goat cheese, onion chutney, honey drizzle
Meat Lovers | pepperoni, bacon, ham
Pierogi | garlic cream, pierogi, bacon, green onion, four-cheese mix
FOUNDRY SIGNATURES
HARVEST PEACH CIDER — 10
Vodka, peach, apple cider.
EX GIRLFRIEND — 14
Aperol, Montenegro, sweet vermouth.
ORCHARD SOUR — 14
Crown Royal apple, Crown Royal, simple syrup, lemon, egg white.
GHOST KITCHEN — 14
Tanqueray, Nonino, Earl Grey syrup, lemon.
SNOW-DAY — 14
Espolon, Cointreau, coconut milk, cranberry, simple syrup, lime.
FOUNDRY MULLED WINE — 14
Cabernet Sauvignon, star anise, cloves, cinnamon, orange, Benedictine.
EGGNOG — 14
Housemade eggnog (eggs, milk, heavy cream, sugar, maple whiskey, cinnamon, ginger).
CLASSIC COCKTAILS — All 14
Margarita
1.5 oz tequila, .5 oz triple sec, lime, simple syrup.
Foundry’s Beet Caesar
2 oz beet-infused vodka, Clamato, Worcestershire, pickle, Tabasco.
Whiskey Sour
2 oz whiskey, egg white, lemon, simple syrup.
Manhattan
2 oz whiskey, .5 oz sweet vermouth, bitters.
Cosmopolitan
1.5 oz vodka, .5 oz Cointreau, cranberry, lemon.
Espresso Martini
1.5 oz vodka, .5 oz Kahlua, coffee, simple syrup.
Martini
2 oz Tanqueray gin or Tito’s vodka, dry vermouth.
NON-ALCOHOLIC
POP — 3
Pepsi, Diet Pepsi, 7UP, ginger ale, root beer.
JUICE — 4
Cranberry, orange, pineapple.
COFFEE/TEA — 3
Earl Grey, orange pekoe, green, peppermint, chamomile.
REDBULL — 4.5
Regular, sugar-free, seasonal.
RED WINE
Pinot Noir, Henry of Pelham — Glass 13 | Bottle 40
Rosé, Henry of Pelham — Glass 13 | Bottle 40
Chianti, Ruffino — Glass 14 | Bottle 45
Cabernet Sauvignon, Perez Cruz — Glass 14 | Bottle 40
WHITE WINE
Sauvignon Blanc, Te Henga — Glass 13 | Bottle 40
Pinot Grigio, Santa Margherita — Glass 14 | Bottle 50
Prosecco, Mionetto — Glass 14 | Bottle 45